The Mutiny Bar
Scallywags and buccaneer wenches, if you are looking to have your timbers thoroughly shivered, then Mutiny-Pirate Bar and Island Grille is the perfect vessel for you. First-Mate, Mixologist, Cabin-Boy, and rum aficionado Nate Hynson will be on hand to quench the thirst of the modern day pirate. Gone are the days of grog and the salty dog, Mutiny-Pirate Bar and Island Grille features an extensive selection of fine rums which are used to craft signature cocktails, punches, and infusions. There is always a lively crowd around the bar looking for their next port of call as they participate in Mutiny’s “Taste of the Caribbean; Rum Passport.”
But if Rum is not your drink of choice, the bar features 12 beers on draft including some of Baltimore Brew master, Hugh Sisson’s Pyrate Line of craft beers. Over two dozen additional bottled beers and a full bar assures that no pirate goes away thirsty. Treasure Hunter is the house wine in keeping with the theme of plunder on the high seas.
And if Rum, beer and wine won’t satisfy your thirst, there is a full bar and a crew of talented and friendly bartenders who will help to unlock bottled treasures. These talented and seaworthy members of the crew are pouring our own signature cocktails, rum “flights” and Beer “samplers”.