About the Food

As soon as you walk into Mutiny-Pirate Bar and Island Grille you know you’ll be in for an enjoyable escape from the everyday, surrounded by the contemporary pirate themed atmosphere and the spicy aromas of island cuisine.  The menu includes a raw bar, steamed seafood, house made burgers, fresh fish and beef, chicken and pork. The flavors of spices from the Orient, exotic tropical fruits & rum and molasses create flavors that would bring Davey Jones back from his Locker! All items on the menu are the freshest expression of the islands and feature house made sauces and spice blends created through extensive research in the Caribbean (i.e. time spent randomly wandering down the beach). The Captains signature “Shipwreck Burger” challenges even the hungriest buccaneer and the subtle combinations of flavors and spices create a unique dining experience.

Ships cook Jake Howard, formerly aboard The Iron Bridge Wine Company has jumped ship and now sets sail with this bloodthirsty crew of privateers. Bilge Rat Jake has been ordered by the captain to create a memorable menu for the crew or walk the plank. The captain has a hunger that can’t be satisfied. We hope for Jakes sake that yours can!

The Galley serves Tuesday through Sunday nights when the ship is in port. The Happy Hour menu is served from 4 to 6 PM. Dinner is served to crew and prisoners from 4 to 9 on Tuesday - from 4 to 10, Wednesday and Thursday - From 3:30 to 11 on Friday – from noon till 11, Saturday - and from noon till ten PM on Sundays.

The Galley features daily specials so ask the crew for what plunder they be sharing. Click on the “X” below to see the current menu.